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(Slice Octopus served w. ponzu sauce)
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(4 pieces of assorted sushi)
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(Crab stick, avocado, tobiko, wrapped by cucumber)
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(6 pieces of assorted sashimi)
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(Tuna, salmon, yellowtail, avocado, masago wrapped by cucumber)
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A22. Vietnamese Spring Roll
9.95
(Wrapped tuna, salmon, mango, cucumber, cilantro & avocado w. Chef's special sauce)
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A23. Pepper Tuna Tataki
9.95
(Black pepper tuna w. spicy & eel & wasabi sauce)
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(Seared salmon served chef's special kimchee sauce and cooked asparagus on the bottom)
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A24. Yellowtail Jalapeno
9.95
(Sliced yellowtail w. jalapeno served w. ponzu sauce)
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(Sliced fresh tuna wrapped w. squid salad)
